Peatland Coffee: Potential Export Commodity from Dayak’s Land

Authors

  • Agnescia Clarissa Sera Department of Nutrition, Poltekkes Kemenkes Palangka Raya, Indonesia
  • Prisilia Oktaviyani Department of Nutrition, Poltekkes Kemenkes Palangka Raya, Indonesia

DOI:

https://doi.org/10.35898/ghmj-51590

Published

2022-02-15

How to Cite

Sera, A. C. ., & Oktaviyani, P. . (2022). Peatland Coffee: Potential Export Commodity from Dayak’s Land. GHMJ (Global Health Management Journal), 5(1), 1–5. https://doi.org/10.35898/ghmj-51590

Issue

Section

Photo Essay