OKTAWATI, Nurul Ovia; BOA, Handayani. Determinants of Fish Consumption in East Kalimantan, Indonesia: Health Knowledge, Socio-Economic Factors, and Sustainable Fishing and Culturing Practices. GHMJ (Global Health Management Journal), Bangkok, Thailand, v. 7, n. 2, p. 92–102, 2024. DOI: 10.35898/ghmj-72996. Disponível em: https://publications.inschool.id/index.php/ghmj/article/view/996.. Acesso em: 7 nov. 2024.